Farmer's Market Christian Ceremony INfo
Guests will start arriving at 6:00pm in transportation provided from for them from the Skirvin to the Farmer's Market
6:00pm - 7:00pm - cocktail hour open up on the 3rd floor balcony to include wine and beer and hors d' oevures provided by Kamala Gamble of Kam's Kookery.
Hors d' oeuvres to include:
Assorted crustini's, lamb meatballs, vegetarian option ** all will be available on the 3rd floor balcony of the Farmer's Market
6:50pm - 7:00pm: Guests ushered to tables and seats for ceremony
7:00pm - ceremony starts
*(Meredith, let's discuss your needs for this ceremony as well)
Wedding finishes, announcement of marriage - BRIDE AND GROOM RETIRE TO BRIDE'S ROOM TO DINE
Dinner opens / Bar opens - Dinner to include:
Buffet - Greek salad with fetta cheese, black olives, croutons, cucumbers and tomatoes with choice of dressing
** 1 salmon dish for Meredith
Chicken (no bone) with fruit salsa, smoked pork tenderloin with chutney, roasted cauliflower, one chaffer of traditional indian vegetarian meal option (lentles / snap peas), vegetable platter to include: roasted squash, roasted sweet potatoes, green beans, etc on tray, wild rice, roasted garlic mashed potatoes and dinner rolls.
Children Buffet: fruit, mac and cheese and chicken poppers
Coffee, tea and water
Once ceremony is over, buffet to open. Bride & Groom will have plates available in the Bride's room to dine there in private.
Ceremony is at 7:00pm finish 7:20pm
Bride and Groom dine 7:30 to 7:50pm (20 minutes)
Bride and Groom return to the Room entrance into the room - 1st Dance
Mingling with guests
Cutting of the Cake
(** garter and bouquet toss) Do you want to do this?
11:00pm Send off - guests transportation from FM to Skirvin provided starting at 10:00pm to 11:00pm